At its best, risotto is an enticing bowl of perfectly cooked, just tender grains of rice — still full of textural integrity, with a characteristic yielding creaminess. The classic Italian dish most ...

To prepare the pumpkin and amaretti filled cappellacci on provola fondue, start with the egg pasta: On the work surface, pour the all-purpose flour and semolina (1), form a well and pour the eggs in ...

Type 00 flour q.b. To make the amaretti and chestnut cake, first pour the egg yolks into a bowl (1) along with the softened butter (2) and 2.8 oz of sugar (3). Add the salt (4) and the seeds from the ...

Platinum Jubilee competition winner: "I wanted it to be the people's pudding" A lemon and Swiss roll amaretti trifle is to be the official pudding for the Queen's Platinum Jubilee after winning a ...

The roasted hazelnuts and dark chocolate make for a classic flavor combination in the filling for this babka — but the crushed amaretti cookies give it an unexpected burst of flavor and crunch. The ...

What I love about this cake is that I can throw everything into the food processor, and the result is a perfect cake that's fudgy in the center and crisp on the outside. The great texture of this ...

Along with a lot of not traditionally Italian baking, the good old English crumble has seemed to be gaining popularity – even modishness – in Italy. By all means, use other-coloured plums – or indeed ...

One bite into its crunchy exterior and you feel it crumble in your mouth with the aroma of bitter almond that fills the entire palate. Diana Lee: Journalist covering food and lifestyle trends in Italy ...

Amaretti biscuits – biscuits made with ground almonds or almond paste and other flavourings – date back hundreds of years in Italian cuisine. They're often served with a dessert wine or to accompany a ...

Meaning ‘little bitter things’ in Italian, amaretti are small almond biscuits similar to macaroons. Some are made using ground sweet and bitter almonds baked with egg and sugar; others from ground ...

Chai fans take note: a new coffee shop on Broadway near the Pearl is serving the best cup of the stuff I’ve had in San Antonio. Amaretti Coffee’s Authentic Indian Chai ($4.75 for an 8-ounce cup) is a ...