Same beans, different vibes—here’s the scoop. Pour-over coffee offers more control and flavor clarity, while drip coffee prioritizes speed and convenience. Drip coffee generally contains more caffeine ...

This is coffee as a meditative process and tradition as opposed to a quick way to caffeinate. Slowly pouring the water over the grounds in a circular motion three different times pulls out the flavors ...

Oxygen is coffee’s greatest enemy. Grind your beans right before you’re about to start brewing. It may be more convenient to grind your beans the night before but doing so exposes the grinds to ...