We’ve all heard of avocado brownies before, but what about beet brownies? Brownies are the OG of baked goods, but every once and a while it’s time to try a new recipe. Beet puree may be the perfect ...

1. MAKE THE BALSAMIC BEET PUREE AND ROASTED GOLDEN BEETS: Preheat the oven to 350°F. Wrap the red beet in aluminum foil and place it on a baking sheet. 2. Slice the green tops off the golden beets and ...

From a culinary perspective, beets offer a two-one punch. Their bright pink color can brighten up the simplest of dishes, while their earthy sweetness complements myriad ingredients. However, their ...

Preheat the oven to 350 degrees. Place the beet on foil along with the onion. Drizzle 1 tablespoon oil over both, and season with salt and pepper. Seal in foil and bake for 11/2 hours or until beet is ...

A ghoulish dismembered goat cheese hand has hints of onion-dip deliciousness with the addition of ground nigella seeds. (Along with black peppercorns, they also tint the dead limb a ghastly gray.) The ...

Urfa dusted beets from Local Three Kitchen & Bar require home cooks to make three components, but each part of the recipe can ...

Water Grill chef David LeFevre gently cooks California white sturgeon in an aromatic broth of white wine and herbs, then composes a piece of art on a plate -- with a delicate but flavorful celery ...

This recipe delivers unexpected flavors atop a familiar foundation. There is nothing more comforting than a creamy bowl of chocolate mousse. Beets, camomile, and orange zest punch up the flavor of ...

Whether raw or cooked, beets will add color and nutrition to your meals. From a culinary perspective, beets offer a two-one ...