In the world of fast food and quick breakfasts, it’s easy to assume that most restaurant biscuits come from a freezer bag. But not all chains take the easy way out. A few national brands still pride ...

Craving real biscuits? These chains still hand-make flaky, buttery biscuits fresh daily instead of using frozen dough.

This recipe from Reese Witherspoon’s cookbook is credited to her grandma, and it has all the notes of a classic buttermilk ...

If you’re making your list and checking it twice for Thanksgiving, scratch off that tube of refrigerated biscuits. The same goes for those bland lumps from the freezer case. In no more time than it ...

FARGO — One of my son Gio's favorite Southern specialties is biscuits and gravy, but up until last week, I'd always made it for him using a tin of pre-made biscuits with a homemade sausage gravy that ...

There’s nothing like biting into a flaky, rich biscuit or using it to mop up a side of gravy at breakfast. However, if baking your own homemade buttermilk biscuits is something that intimidates you, ...

BISCUITS. I can’t think of any other baked good that so deftly straddles sweet and savory, breakfast and dinner. The type known as drop biscuits are spooned and dropped onto a baking sheet before ...

I am mostly a make-from-scratch kind of baker, but there are a few exceptions to that rule. Take biscuits. If you’ve ever made biscuits from scratch, you’ll know they take a lot of work. Whether ...