Bokashi uses fermentation to break down food waste into beneficial pre-compost. The process takes place inside an airtight container, making it odor- and pest-free. Unlike traditional composting, you ...

Composting at home has many benefits, from enriching the soil with nutrients to reducing methane emissions by diverting food waste from landfills. People typically compost fruit peels, vegetable ...

Bokashi composting allows you to compost much more waste generated in your home which ordinarily, would not be suitable for the compost heap. It is a composting method which uses anaerobic bacteria ...

My first real introduction to composting was when my sister, Vanessa, buried some banana peels in our backyard as part of a science fair project in elementary school. We grew up with a compost pile in ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. We’ve got a new food waste bin in our kitchen. It can turn ordinary food waste into extraordinary fermented ...