Composting at home has many benefits, from enriching the soil with nutrients to reducing methane emissions by diverting food waste from landfills. People typically compost fruit peels, vegetable ...

Bokashi uses fermentation to break down food waste into beneficial pre-compost. The process takes place inside an airtight container, making it odor- and pest-free. Unlike traditional composting, you ...

Horticulturalist Daniel Cunningham puts in a layer of food scraps to make compost inside a Bokashi compost bucket at the Texas AgriLife Research Center. Rose Baca / Staff Photographer By now ...

If you’re looking for a way to turn nearly all of your food waste into nutritious garden food, bokashi composting is for you. Bokashi composting is not exactly composting. It’s really fermentation, ...

Here's a practical guide to getting started at home. Bokashi composting is a bit different from other methods in that it's actually a fermentation system. (Bokashi is a Japanese word for "fermented ...

This is a great option for small indoor spaces. Meghan Holmes is a writer and documentarian specializing in scientific topics such as the environment, invasive species, sustainability, and food issues ...

Originating from Japan, Bokashi means “fermented organic waste” in Japanese - and it is a product that is used to treat food waste, including cooked foods, protein, egg shells and bones, in order to ...

First popularized in Japan in the 1980s, bokashi composting is a unique, indoor composting method that has a number of advantages over other composting systems. Not only is bokashi composting small ...