This pumpkin cake recipe uses two ingredients, but most reviewers say to add a third ingredient—two eggs. "It doesn't get any ...

Hundreds of home cooks have given this delightfully gooey dump cake top marks for taste and ease. Bake in a 9x13-inch dish at ...

Making delicious desserts doesn’t have to be complicated. If you have a simple boxed cake mix, you already have the base for ...

This easy lemon dump cake tastes like lemon meringue pie met a cobbler—it's sweet, sunny, and will be gone in minutes.

This wonderfully airy and moist creation only takes 15 minutes to prepare! Treat yourself to this yogurt cake with apple. You ...

The thing about such superlative statements is that deep down, we know they’re flawed because they’re so subjective — tinged with our own specific memories through the distorted, sepia-toned lens of ...

No yeast, no proofing, just a big Bundt cake — cloaked in cream cheese frosting, of course — from Genevieve Ko.

Packed with orange zest and spiced with cozy cinnamon, this dreamy brown sugar pound cake sings thanks to an extra-special ingredient—bourbon. Get the recipe for Orange-Bourbon Bundt Cake.

With autumn beginning this month, now is a great time to whip up some seasonal bakes like coffee cake, bread and butter pudding, apple crumble, and, of course, carrot cake. Carrot cakes can often be a ...