Although the smell of bacon cooking while camping is arguably one of the best smells, anything you cook out in the woods is going to taste amazing, assuming you have the right means to cook it.

Camp stoves are a must-have item for camp cooking but adding a griddle to them increases their versatility as well as your camp meal choices. Perfect for large breakfasts, burgers, and even steaks, ...

Humans have been cooking and eating outside since the dawn of mankind. But somewhere along the way, we got more sophisticated with how we prepared our food, swapping survival-mode hunting and ...

When you’re out in the wild and missing your kitchen starts to kick in, these 15 camp meals remind you there’s no need to worry. They’re made for easy prep and big flavor, even with limited tools. No ...

Including a Lodge cast iron skillet that'll stand up to live-fire cooking. Cooking around a campfire is romantic—the crackle of the flames, the chirp of crickets, sipping a cold drink while you tend ...

An ambitious itinerary through British Columbia covered nearly 1,200 miles in 10 days, a journey filled with astonishing scenery, excellent hiking and biking and some fun meals cooked at the ...

Adam Roy is the executive editor of Backpacker. He lives in Colorado’s Front Range, where he spends his free time hiking, climbing, and running his home mountains. I’m a former professional chef and ...