Many cultures use Ceylon cinnamon as a seasoning for savory and sweet foods. Possible health benefits include treating type 2 diabetes and managing blood pressure. There are many types of cinnamon but ...

Cinnamon is a common spice in the U.S., but it has a rich role in global history and culture. It comes from the bark of cinnamon trees, which are small evergreens found in Sri Lanka and much of ...

Say hello to a rising star in the world of spices: Ceylon cinnamon. This cool little spice is getting all the attention these days, with some TikTokers calling it "the only TRUE cinnamon." But what ...

Cinnamon is a common spice that is found in most Indian kitchens. It is used in whole form as well as powdered form. The texture of the cinnamon resembles a tree bark and rightly so as it is extracted ...

The widely appreciated spice, cinnamon, is cherished for its sweet and comforting flavor and has a vibrant historical usage across different cultures and cuisines. Aside from its distinctive taste, ...

Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...

As Radio Ceylon turns 100, trace how war, music, and commercial radio shaped Asia’s most beloved broadcaster. A story of ...

Following is a transcription of the video. Narrator: Ceylon cinnamon is native to just one region of the world, and producing it requires hours of delicate work. Even the most skilled workers can make ...

The Ceylon Tea label is thought unlikely to change as the industry believes it's a brand of quality Sri Lanka's government has decided to change the names of all state institutions still bearing the ...