Melt butter in a Dutch oven over medium heat. Add onion and jalapeno pepper; cook and stir for 4-6 minutes or until crisp-tender. Add garlic; cook and stir for 1 minute. Reduce heat to medium-low.

Registered dietitian and James Beard Award winner Matthew Kadey combines beef, chipotle, beer and cocoa to create a deeply rich chili that he refers to as "a great bowl of fire." Chipotle Cocoa Chili ...

For me, football holds no allure. I have zero understanding of the teams, the rules, and why people are so into it. The only thing I’ve gotten out of it was when I was nursing my first baby, and I ...

You must have a look at the latest Chipotle menu to enjoy the most authentic Mexican cuisine. This restaurant is known for ...

Protein is having a moment, and Chipotle is officially leaning in with its first-ever High Protein Menu. Here's what you can get.

Cook's notes: If you wish, stir in 1 tablespoon brown sugar to sweeten slightly and soften the bite from the spicy chipotles. Brown the onions: Heat a small nonstick skillet over medium-high heat.

The difference between chile powder with an "e" and chili powder with an "i" is not a matter of phonetics, like tomato, tomahto. They are not the same ingredient. As a food editor, when I review the ...

Chipotle has temporarily added smoked brisket back onto American and Canadian menus. The limited-time meat option officially reappeared Tuesday at participating restaurants across the two countries, ...

Now that we’re squarely in October, observers of National Chili Month can get down to business. Yes, chili is one of those foods so revered that it gets a whole month of honor rather than just a day.

Texans may protest this healthy version of chili, to which I say, give it a chance! I use turkey instead of beef and add a lot of vegetables and beans for taste, texture, color and nutrition. The slow ...