The most consumed fish in the US, salmon owes its popularity to its long list of health benefits and its distinctly rich and slightly sweet flavor. But despite eating more than 900 million pounds of ...

His Restaurants: Pasjoli and Dialogue, both in Santa Monica, Calif. What He’s Known For: Matching classical technique with out-of-the-box thinking. French-leaning menus driven by Southern California ...

1. Heat the oven to 350 F. Lightly butter a shallow baking dish that is large enough to hold the fillets in a single layer. 2. Pat fish with paper towels to dry. Arrange the fillets in the prepared ...

Delicate salmon fillets are delicious, easy to cook, versatile, and chock-full of nutrition. They don’t taste quite as “fishy” as other types of fish, making salmon popular among a variety of flavor ...

In this episode of Chefs at Home, the executive chef of Suerte shows how to use (almost) all of a snapper to make two different recipes. You'll be using the whole fish for these recipes (except for ...

Here’s a quick and easy sheet pan dinner that’s ready in just 10 minutes. Snapper fillets broil alongside potatoes and ...

Salmon is one of the most popular fish, and for good reason; it can be cooked in many ways. Today, we are going to focus on ...

Here's a quick and easy sheet pan dinner that's ready in just 10 minutes. Snapper fillets broil alongside potatoes and ...

Compared with other snappers, red snapper is the best. The unique taste and texture — delicate, moist, nutty and sweet — is unmistakable. In high demand for its superb taste, and in short supply but ...