When I learn that guests are coming for the holidays, I immediately start thinking of what to serve for breakfast. I like the idea of a breakfast casserole that can be served at a leisurely pace in ...

Craving some extra creamy grits this week, such as our classic creamy grits recipe or our old-fashioned shrimp and grits recipe? And have you struggled with cooking grits that didn't come out as ...

Grits are beloved, sacred. They possess the duality of pleasure and pain, be it as a bowl of comforting sustenance or a weapon against infidelity. They are a through line connecting Indigenous people, ...

Grits are a simple Southern staple, but they still require a little bit of finesse and know-how. We polled the experts for ...

I will never understand people who don’t like eating grits, but I do understand people who don’t like making grits. Like preparing risotto and polenta, the process usually involves a good bit of ...

"Fox & Friends" co-host Ainsley Earhardt showed off her cooking skills on Tuesday, Nov. 21, making a grilled flounder and her "mama's grits" alongside sliced tomatoes. "Today, we're sharing one of my ...

Portland, Oregon—the city in which I reside—is obsessed with Southern food. I mean, I get it. Southern food is good, but a lot of the restaurateurs who prepare it have a hard time resisting the urge ...

When I learn that guests are coming for the holidays, I immediately start thinking of what to serve for breakfast. I like the idea of a breakfast casserole that can be served at a leisurely pace in ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...