Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Experts say the reverse sear method ensures a perfectly cooked steak with even doneness. A coarse salt rub tenderizes the ...

We may receive a commission on purchases made from links. Nothing hits the spot quite like a thick-cut steak that's been cooked to perfection. It can be an ideal thing to prepare for a dinner date, ...

To ensure a great meal, don't just cook your steaks straight out of the package; taking a moment for one easy prep step makes ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

This hearty steak dish from Top Chef’s Tristen Epps features grilled steak paired with creamy mashed plantains and topped ...