The aroma of soy sauce and sesame oil filled the University of Virginia’s Student Health and Wellness building on a recent Thursday evening as a dozen students gathered for a vegetable fried rice ...

Texas A&M students take food science from lab to label, creating market-ready sauces in a hands-on pilot plant.

Culinary arts students from Cerritos College in Norwalk showed off their skills and competed in an industry-judged competition. The Norwalk community college, in partnership with Marukan Vinegar Inc., ...

This story has been updated because an earlier version included an inaccuracy. A new cooking school in Door County is opening in May to offer classes that help people confidently make simple, ...

Local camp-goers attend The Craft of Cooking, a summer camp led by Palo Alto high school students. Courtesy of Simone Batra Good food, innovative art and hundreds of flyers are all key to the success ...