When it's fresh, there's nothing like a rich, crispy, and flaky puff pastry — whether you buy it from a bakery, or make your own rough-puff pastry at home. It shatters upon your first bite from all ...

Puff pastry might be the most underrated secret weapon in your freezer. Those golden, buttery layers shatter at the first ...

Super easy. From "What's a Cook to Do? An Illustrated Guide to 484 Essential Tools, Tips, Techniques & Tricks, " by James Peterson ($16.95, Artisan).Crispy apple galette with puff pastry. One of the ...