In late 2017, Swiss chocolate maker Barry Callebaut announced the discovery and production of a so-called fourth type of chocolate. Joining dark, milk and white, ruby had now entered the chocolate ...

The chocolatier describes ruby chocolate as not bitter, milky or sweet, "but a tension between berry-fruitiness and luscious smoothness.” (Photo credit: Barry Callebaut) Attention milk, dark and white ...

GREAT BARRINGTON — Everything is coming up rosy for the owners of Mielke Confections. Well, technically ruby. What is considered the "fourth chocolate" — alongside milk, white and dark — ruby ...

CHICAGO — The future of chocolate is looking rosy — literally. Barry Callebaut’s ruby — a pink-hued cocoa with a slight berry flavor — officially launched in North America last week, promising to add ...

JAPAN (CNN) - KitKat fans are about to get their first taste of ruby chocolate. Nestle is launching the new flavor -- KitKat Chocolatory Sublime Ruby -- in stores in Japan and South Korea on Friday, ...

"Tastes like white chocolate" was the unanimous verdict at the in-office trials Campaign Asia-Pacific conducted on Callebaut's much-vaunted 'ruby chocolate', RB1, which launched this week in Hong Kong ...

Ruby chocolate made from ruby-colored cocoa beans, a naturally ruby colored chocolate with unique and distinctive berry-fruitiness. Central Market Pink isn't a color that comes to mind when we think ...

Nestlé may have struck gold with the release of a new type of Kit Kat made using special "ruby" cacao beans. The new flavor, Kit Kat Chocolatory Sublime Ruby, was launched in select stories in Japan ...