colorful 3-tiered birthday cake with fondant - Ruth Black/Shutterstock When it comes to making beautiful cakes with a smooth finish, fondant is key. The pliable, sugary ingredient lets you sculpt ...

Last week we learned the basics with fondant and how to create shapes and designs. This week we are taking our fondant skills to the next level by covering a cake with it. Don’t just stop decorating ...

Yesterday I finished making my first cake with fondant! It was so much fun, I used an easy marshmallow fondant recipe that turned out easy to handle and delicious. I first put a layer of Marzipan on ...

In this video I show how I sculpt a simple fondant witch broom that is perfect for Halloween cakes. I roll and shape the handle, extrude the broom bristles, add texture and shimmer, then attach the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

At République, the bell tower-topped church of a restaurant on La Brea Avenue that was once Campanile, there are many things you could order for dessert after you’ve polished off chef-owner Walter ...

When it comes to making beautiful cakes with a smooth finish, fondant is key. The pliable, sugary ingredient lets you sculpt ...