Beef offals were valued at €155 million, up 12%, according to Bord Bia's Export Performance and Prospects Report 2025/2026, published today (Wednesday, January 7). This is despite cattle throughput at ...

U.S. beef exports reached $902.4 million in May, the highest level since June 2023, while pork exports trailed the previous May in both volume and value. The U.S. Meat Export Federation cited strong ...

USDA raised its 2024 beef production forecast 139 million lbs. from last month on expectations of higher slaughter during the second half of the year and heavier carcass weights. Beef production is ...

Beef quality grades are determined by evaluating the maturity and the marbling of beef carcasses. As beef animals mature, their meat generally becomes tougher. This is because collagen, the ...

If the official numbers confirm market estimates, 2025 will be the first year that Brazil's output will have surpassed U.S.

The United States Department of Agriculture launched a new remote beef grading pilot program which will allow rural meat processors to have more access to markets through the USDA’s official beef ...

The value of a steer or heifer, lamb or sheep, is often thought of by its carcass weight, or the amount of meat it includes.