These varieties are staple cooking methods in their home communities. They both have the same goal of a crispy crust and ...

This simple ingredient is a fried-chicken game-changer, and once you've tried it will become a regular addition to your go-to ...

One of the biggest mistakes people make when frying chicken is taking poultry straight from the fridge to the pot, risking ...

Cracker Barrel serves homestyle fried chicken smothered in gravy that diners keep returning for. It is “very good,” one ...

Fried rice is one of the most cooked dishes in the world, yet it is also one of the most misunderstood. Fried Rice 2.0 is ...

Katie covered all things how-to at CNET, with a focus on Social Security and notable events. When she's not writing, she enjoys playing in golf scrambles, practicing yoga and spending time on the lake ...

It’s no secret that fried food isn’t good for you. But a new study published in The BMJ details exactly how eating these foods may affect your health over time — and spells out which kinds may be the ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Fried chicken is as emblematic of the US South as collard greens and sweet potato pie. But it may be more Scottish than Southern. “In a way that somebody else converts to Judaism or becomes a Hare ...

If you’re looking for your next favorite bite of fried chicken, you may be in luck. That’s because North Carolina is home to two of the nation’s best places to eat the crunchy dish, a new report finds ...

Nominations and applications will be accepted through Jan. 18 at [email protected] with the subject line “Fried chicken.” ...