Have some sun in your dessert ! A simple, tasty, and smooth flan that you'll love for sure ! Make the caramel : in a pot on medium heat, put the sugar and some water, and leave until caramel forms.

Flan can easily become a dairy-free dessert by substituting coconut milk, cashew milk or other milk alternatives. Use milk substitutes with at least 6 grams of fat for a smoother creamy texture. ½ cup ...

South Florida is famous for a variety of Latin American food and when it comes to desserts, flan takes the cake. Flan is a custard typically topped with caramel. It's similar to crème brulée except ...

Sweet and creamy with a golden layer of caramel sauce, flan really is a one-of-a-kind dessert. But if you live a dairy-free life, it’s one that’s off the table for you, lost to the dairy-rich dessert ...

Michael Beltran, the Cuban-American owner of Ariete in Coconut Grove, has created a flan using candy cap mushrooms. The dessert has a distinct maple syrup flavor that comes from the mushrooms and is ...

I want Mexican food for dinner all year round, but especially during the warm weather months. To my mind, September still qualifies. This simple menu features a zesty tostada as a first course, a ...