The winter holidays are practically synonymous with gingerbread, whether it’s spicy-sweet cookie people, ginger snaps or moist, molasses-rich cake. So much so that the McCormick spice company ...

Biscotti are very forgiving, and you can bake them to your taste: chewy, crunchy, or somewhere in between. Position a rack in the middle of the oven and heat the oven to 350 F. Line a large cookie ...

Minced crystallized ginger and dried sour cherries add a little perk and bright color to biscotti, fragrant with spice and rich molasses notes. Eat them yourself, or wrap them up, making for a festive ...

These salty, fruity, crunchy Cranberry Pistachio Biscotti cookies are popular for good reason. One reviewer says they’re ...

Gift the cheese straws in a festive tin, the biscotti with a mug for tea or coffee, and the spiced nuts in a reusable jar.

The very first story of mine printed in The Times-Picayune, as a freelancer in 2000, was about ginger. This is one of two longtime favorite Christmas cookie recipes that I included. Although they are ...

Heat the oven to 350 degrees. Beat together the oil, molasses, sugar and egg. In a separate bowl, combine the flour, baking soda, ground ginger, cloves, cinnamon and salt. Stir the dry ingredients ...

Biscotti have never seemed like a Christmas cookie, but this Open Class submission was so good, and so perfectly executed, that we wanted to include it. It was created by Terese Jackson of New Berlin.

"This is a tasty filled cookie in a cake-like pastry. The filling is mostly figs, with some nuts and raisins, chocolate and ...

These are our Christmas biscotti, dotted with bright green pistachios and ruby red dried cranberries. They have the classic biscotti crunch and a touch of white chocolate for added sweetness.

This recipe has crystallized ginger as well as other gingerbread spices. It’s from “The King Arthur Flour Cookie Companion” (Countryman Press, 2004). Makes 15 to 17 biscotti. To prepare oven, baking ...

Enjoy a double hit of ginger and spices when you kick back with some coffee and biscotti. When it opened, ACE Bakery sold various kinds of biscotti, but this ginger one was the most popular. It is a ...