Sangrita, “little blood” in Spanish, is a fruit and vegetable juice based chaser that often accompanies a Blanco Tequila. The practice widely adopted in Mexico, but unusual elsewhere, dates back to ...

Deciding on a cocktail is hard. That's why we combined two of our favorites into one. Meet sangrita. It's part sangria and part margarita, so you won't have to choose between the two ever again. 1.

Made using a blend of orange, lime, tomato and pomegranate juice with the addition of something spicy, and sometimes onions and salt. ___4326956___https:_____static ...

Sangrita, not to be confused with sangria, is a traditional Mexican mix of fruit juices and hot sauce that’s served as a chaser to high-end tequila. Although you can take it like a follow-up shot to ...

We spoke to an expert about the best tequila chaser, and his answer was a surprising yet traditional one. This bright drink brings a whole new flavor dimension.

Jimmy Shaw is the chef and owner of the Loteria Grill restaurants in Los Angeles. He says in Mexico City, men don't drink Margaritas; instead they sip tequila with sangrita, a concoction of orange ...

Tequila, left, often gets overwhelmed with mixers in cocktails, but a traditional sangrita, which is not made with tomato juice, features the tequila flavors. Chicago Tribune More good tequila is ...

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