Jaggery is a concentrated product of cane juice a traditional form of cane sugar without separation of molasses. It is consumed largely in parts of Southeast Asia and the Indian subcontinent and its ...

Jaggery, also known as gur, is a sweetener famous throughout Southeast Asia and Africa. It is a type of sugar that is not heavily refined, so it still contains a significant amount of molasses.

Jaggery has long been considered as a healthier option to refined sugar because of the nutrients it contains. We inform you about the many jaggery benefits. Come winter and Indian households start ...

Jaggery is an unrefined natural sweetener. Some people consider it a superfood because it has more vitamins and minerals and a lower sucrose content than sugar. However, as jaggery is still a type of ...

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One of the most common alternatives to sugar is jaggery. Heavenly in taste, jaggery is known for its myriad health benefits. It is rich in vitamins and minerals, which makes it a great immunity ...

Craving something sweet but don't want to spend time in the kitchen? These handpicked desserts come together in just a matter ...

A viral Instagram video from Tamil Nadu showcases the traditional process of making palm jaggery, from sap collection to boiling and moulding. The footage has garnered nearly 2 million views and ...

BAHAWALPUR: The Punjab government has lifted ban on the preparation of jaggery (Gur) and asked the sugarcane growers to take immediate steps to this effect. According to a message of provincial cane ...

The natural warming properties present in jaggery can help people maintain their body heat during cold winters. Studies reveal that this warming effect makes people feel more energised and comfortable ...

Diabetes is such a dangerous disease that a person has to live with restrictions on food and drink. Today, most people suffer from this disease. The main reason for this is the increase in the level ...