Modaks are the beloved sweet of Ganesh Chaturthi and hold a special place in the hearts of devotees across India. Known to be Ganesha’s favourite, it is said to symbolise prosperity, good fortune and ...

Think classic modak but with a crispy twist. The filling is the usual sweet mix of coconut and jaggery, but instead of steaming, the outer layer made from rice flour gets fried to golden perfection.

Ganeshotsav ushers in an array of modaks with both traditional and modern twists. Highlights include Tiramisu-inspired modak by Chef Pradeep Singh, Dark Chocolate Fig-Date Modak by Parsi Dairy Farm, ...