Have you ever wondered how grandmothers managed to make such fluffy, soft cakes before there was baking powder? If you think it's impossible to get that cake that rises and stays aerated without ...

Folks making stir-fries and boozy steak marinades are allowed a certain freedom as they create their appetizing fare that bakers can't enjoy. Any ingredient that seems like it would elevate the dish ...

No baking powder? No problem! Check out this simple substitute. No baking powder? No problem! Check out this simple substitute that will keep you from having to run out to the store when you are in ...

Baking soda is the magic white powder that makes your baked goods rise. It puts the fluff in muffins, the height in pancakes and the layers in cake. While baking soda is an important ingredient in ...

You can't have one without the other, but they're not the same. When it comes to baking powder and baking soda, you can't have one (powder) without the other (soda). But that doesn't mean they're ...