The chefs of Octopus Bar will demonstrate this dish in the tasting tents on Sunday, May 13, at the Atlanta Food & Wine Festival. 1. Place ramps and 1/4 cup olive oil in blender and puree until smooth ...

Pancetta on a wooden cutting board - Diana Miller/Getty Images "My charcuterie board game is getting a little predictable," you privately lament while cruising the meat and cheese section. Don't ...

Bacon and its Italian cousin, pancetta, really do make everything better. These cured pork belly products add deep, rich flavor to almost any recipe, from breakfast to pasta, vegetable dishes, ...

Chef Way: Bruce Sherman places crabs and pancetta on small rounds of brioche slathered with homemade remoulade (mayonnaise mixed with mustard, capers, cornichons and herbs). He then sprinkles them ...

The pork In Italy, the meat of choice is often guanciale, which is made from pork jowls, or cheeks. Hazan says it’s richer and sweeter, and somewhat more spiced, when compared with pancetta, which is ...

It doesn’t take a lot of ingredients (or a lot of money) to make a standout ragù alla Bolognese. What it does take is patience. For the meat sauce to achieve its ideal texture, it must cook low and ...

* Soak beans 8 hours or overnight in water to cover. Drain. Cook beans in large pot with plenty of fresh water until al dente, 35 to 40 minutes. Strain and set aside. * Heat olive oil in Dutch oven or ...

If you've ever been caught between pancetta and prosciutto while assembling a charcuterie board, rest assured you're not alone. These two Italian cured meats may sound similar and can sometimes be ...

Move over bacon. For years, you’ve hogged the spotlight, popping up in everything from marmalade and mayonnaise to cocktails and even chocolate bars. It’s not that we love you any less. You pair ...

Preheat the oven to 400 degrees F. Halve and seed the spaghetti squash; roast, then scrape into strands (see Cook's Note). Meanwhile, cook the pancetta in a large skillet over medium heat, stirring ...

There are around 1.3 million stroke survivors in the UK, and your symptoms will depend on the part of your brain affected and the extent of the damage. Diet can hold a high hand when it comes to ...