Although many of us might be familiar with stroopwafels or may have heard of snert in passing, when it comes to Dutch food, ...

This hearty and warming chicken-and-dumplings soup features whole-wheat biscuits that offer a boost of fiber while maintaining a light texture. Thyme and parsley add freshness to the traditional ...

If you love easy dinner recipes, like casseroles and Dutch Oven recipes, you will love this list of The Best 18 Instant Dutch ...

It took years of convincing before I finally started cooking with a Dutch oven, but once I started it quickly became my favorite pot to cook with. This dense and nearly indestructible pot is as ...

A tompouce — the Dutch version of a napoleon — isn’t a tompouce without pink icing. Unless it’s April 27. That’s Koningsdag, the Netherlands’ national holiday, celebrated on King Willem-Alexander’s ...

A Dutch baby is one of those dishes that, after you’ve made it for the first time, you’ll want to prepare again and again. Simply whisk or blend together flour, milk and eggs, then pour it all into a ...

Check out these recipes to try all season long. Uzbek Plov is a rice pilaf and braised lamb dish that comes together in a cast-iron Dutch oven. Momsdish As winter temperatures grip the nation, cozy, ...

Camping meals don’t have to be boring! This Dutch Oven Enchilada Bubble-Up casserole transforms classic enchilada flavors into an easy, cheesy, crowd-pleasing bake that’s perfect for the outdoors or ...

This puffy pancake gets an extra-savory touch from grated Swiss cheese and a hint of Dijon mustard, while a combination of mixed wild mushrooms, shallot, and arugula tops it off. Use room temperature ...

For the Baby Dutch Pancake, start with 3 eggs at room temperature. Crack them into a bowl and whisk well. Add 1/3 cup of whole milk and a teaspoon of pure vanilla extract, then whisk again. In a ...