If you're into baked goods, chances are you've come across both butter and pound cakes. These timeless loaf-shaped (and occasionally bundt-shaped, especially in the case of pound cakes) classics are ...

The recipe was described as a "quaint, old-fashioned idea for a modern cake" that was made easy by using Presto products.

I’d like to bring up the topic of gooey butter cake. It's a sugary exploration of textures, a fascinating study of human ingenuity, and a dessert you can honestly describe as “cloying” without ...