In 1972, the late James Beard–that celebrated chef and cookbook author, whose foundation bestows the coveted annual awards for culinary excellence–declared about the pig roast: “…They provide one of ...

All products featured on WIRED are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. My suckling-pig ...

Roasted whole suckling pig, carved and served. Once the pig is procured, there is almost no prep needed for it. Season the cavity with a little salt and pepper, and score the skin so that as the pig ...

· A pig roast is like a big party where you get to be part Boy Scout, part caveman. You can't do it by yourself, and that's the beauty of it. You're sitting in lawn chairs, telling stories, and ...

We are all familiar with the term "living high off the hog!" I hail from South Louisiana where the term is often used to describe a group of friends who have gathered to roast a pig and sip a few cold ...

Thanksgiving is all about feasting. And though tradition plays a big role in setting the menu, there are a lot of people who like to mix it up and add something new. One of my friends smokes racks and ...

1pound hardwood charcoal per pound of pig (plus an extra 25 pounds just in case)Chimney starterNewspapers to start chimney fire and spread on a table5trash bagsA cleaned pig, ready for roastingAbout 1 ...

Pickin-4-Troops, a pig roast fundraiser benefiting MD-DE-DC Elks veterans’ Elks Welcome Home Program, Army of Hope and Fisher House, was held Saturday at the Broadneck Elks Lodge #2608. Pig roaster ...

Thanksgiving is all about feasting. And though tradition plays a big role in setting the menu, there are a lot of people who like to mix it up and add something new. One of my friends smokes racks and ...