A fake press release announced the classification of pike had changed from an invasive fish to a protected species. That is ...

Buying fresh fish can be a daunting endeavor. How should it smell? What should it look like? How should you treat it once you get it home? We spoke with Anders Miller, a fishmonger at the Pike Place ...

SPOKANE, Wash. — Anglers are encouraged to participate in the Northern Pike Reward Program at Lake Roosevelt in an effort to reduce the fish in the area. The Lake Roosevelt co-managers (Colville ...

Pike Place and the market’s iconic fish-tossing vendors are locked in a legal battle over the rights to the Pike Place trademark. The Seattle seafood vendor famous for throwing its fish had filed a ...

Buying fresh fish can be a daunting endeavor. How should it smell? What should it look like? How should you treat it once you get it home? We spoke with Anders Miller, a fishmonger at the Pike Place ...

Hi! I'm 11 and have been fishing since I was four and have always caught pike. I bought a new rod and reel it's very good. I bought some of those rubber perch lures threw it on my line threw it out ...

FISHING — State and tribal fish managers are gearing up their to northern pike invading Lake Roosevelt, according to presentations last week at the Northwest Power and Conservation Council meeting in ...

Anglers considering keeping northern pike to eat in Minnesota this year need to bone up on new rules. Starting with the May 12 fishing opener, for the first time — pretty much ever here — anglers will ...

Judging from the minuscule number of trophy pike I see caught during the summer months, most folks are unaware of the cold-water connection. In case you’re not up on the subject, let me give you a ...

When selecting the best pike rod, there are a few factors to consider. First and foremost, the most important attribute is ...

Buying fresh fish can be a daunting endeavor. How should it smell? What should it look like? How should you treat it once you get it home? We spoke with Anders Miller, a fishmonger at the Pike Place ...