Stanley Tucci may have had to search for Italy, but he probably doesn't have to look very hard for two important ingredients ...

Potatoes, like the color black, go with everything. The starchy tuber transcends food trends and embodies an infinitum of flavor. From breads to dumplings to old school potato candy, there isn't a ...

From Idahoan to Bob’s Red Mill, these boxed mashed potato brands get top marks for tasting rich, buttery, and homemade.

Mashed potatoes are the epitome of comfort food: creamy, rich and endlessly adaptable. Whether they’re piled high alongside slices of your Thanksgiving turkey, spoooned on top of a shepherd's pie or ...

Join Zaynab Issa in the Bon Appétit Test Kitchen as she makes her recipe for creamy yukon gold mashed potatoes, topped with crispy potato skins. so it feeds eight to 10. So we have five pounds of ...

Leftover mashed potatoes is a treat no matter what, but you can actually repurpose it into a grilled cheese addition for an ...

We sampled and ranked store-bought mashed potatoes on taste, texture, and ingredients. While there were great options, the ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...