When you buy through links on our articles, Future and its syndication partners may earn a commission. Famously difficult to bake: the Swedish cake is topped with cream and covered with green marzipan ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Plus: accessories with padlocks, a more-than-1,600-pound table and more from T’s cultural compendium. A selection of princess cakes from the pastry chef Hannah Ziskin of Quarter Sheets in Los ...