Baked spaghetti is a perfectly delicious cheesy and meaty pasta dish -- turned casserole! Make it ahead of time and you’ve got dinner sorted! It’s the ultimate quick and easy meal that can be made in ...

Even though there are several components to this recipe, the beauty of it is that it’s still pretty straightforward. I started by preheating my oven to 350°F and oiling a 9×13-inch baking dish. It’s a ...

Kevin Doran, 5 Eyewitness News anchor, makes his baked spaghetti recipe. It’s also easy to make ahead of time and freeze or pull it out of the fridge and pop it in the oven. Serve with a green salad ...

And a six-ingredient, 20-minute, five-star salmon recipe that one reader calls “life-changing.” By Mia Leimkuhler Credit...Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

If you, like me, dread the passing of local tomato season, there's still time to give them a final farewell in this quick and easy spaghetti with fresh tomatoes and basil. Start by combining garlic, ...

When I hear spaghetti and meatballs, I envision a lengthy (but rewarding) process of tending to both the meat and simmering sauce on the stovetop. But when a craving for this beloved Italian American ...

In a church basement in Illinois, someone cracks four eggs into a bowl of spaghetti, then folds the mixture into a battered casserole dish. In a family kitchen in Ohio, another skips the eggs entirely ...