We asked our followers on Facebook at the end of 2025 what were their favorite Raleigh restaurants for the year and after ...

As we gear up for another round of winter weather, restaurants are bracing for tough decisions about whether they'll stay ...

Our crystal ball is packed with major restaurant openings in the Triangle this year.

The event runs for a week from January 26 to February 1 with nearly 100 restaurants participating. No reservations, tickets ...

A Raleigh restaurant has once again been hailed as the next place you need to try. The groovy Raleigh spot Ajja has been named one of the South’s best new restaurants by Garden & Gun. Ajja, from James ...

Lewis Barbecue will open a Raleigh restaurant with a 1,625‑sqft smokehouse in 2026. Founder brings Texas pitmaster techniques and Michelin‑recommended pedigree to Raleigh. Salvage Yard strengthens its ...

Downtown Raleigh’s restaurant scene is continuing to shrink as longtime businesses say rising costs and declining foot traffic are making it harder to stay open. Just this month, two well-known ...

Toor Whip featuring blistered cherry tomatoes, lemony lentil puree, ricotta salata, and almonds during a soft opening Thursday June 15, 2023 at Ajja, a new restaurant from Cheetie Kumar and Paul Siler ...

AI-generated summary reviewed by our newsroom. Read our AI Policy. Lewis Barbecue will open a Raleigh restaurant with a 1,625‑sqft smokehouse in 2026. Founder brings Texas pitmaster techniques and ...