Gingerbread is a classic treat that brings warmth and comfort to many kitchens. With simple ingredients and easy steps, it is ...

This is truly one of my very favorite baking recipes. I wish I could claim it as my own, but my friend, Chef Sondra Bernstein ...

Celebrate the flavors of gingerbread in all its forms, from classic cookies and elegant cakes to a showstopping trifle and ...

This gingerbread cake — with a swoop of molasses frosting — is rich and complex in flavor. It’s also a snap to make. By Mia Leimkuhler Jessica B. Harris’s holiday gingerbread cake with molasses ...

Gingerbread white chocolate snack cake is a festive version of a flourless chocolate cake. With warm sweet spices, creamy ...

So many traditional treats have a long history, so it is no surprise that gingerbread has become a holiday staple. Its glorious chewy texture, spicy taste and inviting aroma simply exemplifies what ...

Gingerbread is probably the most iconic sweet treat you can make and eat during the Christmas season, and Carla Hall is giving us yet another way to indulge in gingerbread besides the cookies, houses, ...

1. Preheat oven to 350° F. Line a 9 x 9-inch pan with parchment paper, and grease with nonstick spray. 2. In the bowl of an electric mixer, cream together butter and sugar. Beat until light and fluffy ...

A few days ago, an old friend of mine wrote to me to ask for my gingerbread cake recipe. I had not made the cake in years, but as soon as she reminded me of it, I was brought back in time to when my ...

This pretty layer cake with gingerbread spices and molasses is an everyday snack cake disguised as something fancy. Instead of a loaf or rectangular pan, it's baked in two round layers and stacked ...