We all know how it feels to open up our cabinets in the weeks following Valentine’s Day and wonder what in the world we were thinking when we bought so many treats. On top of that, it’s impossible to ...

Without a doubt, one of the best parts about Valentine's Day—if not THE best part—is its association with sweet treats. We're talking about pink bags full of candy, heart-shaped baked goodies, and all ...

The judge on Food Network's Halloween Baking Championship makes holiday treats that are a sight to see The judge on Food Network’s Halloween Baking Championship makes holiday treats that are a sight ...

Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie. Check back on Tuesdays and ...

I love these truffles in place of the traditional box of Valentine's Day chocolates. They are jam-packed with flavor and way more fun to eat! Technique tip: You'll know that the truffle has enough ...

Preheat the oven to 180°C and grease a 23cm cake tin with non-stick spray. 1 Prepare the cake according to the package instructions, pour into the prepared tin and bake for 25-30 minutes. Let it cool ...

Red velvet cake is so much more than just chocolate cake with red food coloring. The combination of chocolate, buttermilk and vinegar yields a dessert that delights both the eyes and the appetite.

You can describe any dessert you like as "decadent," but the word takes on creamier, richer, and deeper meaning when red velvet gets involved. Stream Los Angeles News for free, 24/7, wherever you are.

Love is in the air, and we're celebrating with these colorful truffles filled with red velvet cake! Watch the recipe on this episode of Best Bites! Ingredients: For the cake 1 1/4 cups all-purpose ...