The chef Roy Choi is a legend here in Los Angeles, so when I heard that he wanted to cook something with me, I was like, heck yeah. ROY CHOI: And you go in, and the kitchen feels like a food truck.

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. In his new cookbook, "The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life," the Korean-American ...

Roy Choi. The name alone conjures up a vibrant mix of LA street-food swagger and playfully tweaked culinary creations. Redefining mobile eats with the seismic launch of his Kogi BBQ truck was just the ...

Green bean and chicken stir-fry is one of the many "vegetable-forward" recipes in Roy Choi's cookbook, The Choi of Cooking: Flavor-Packed, Rule-Breaking Recipes for a Delicious Life, which he co-wrote ...

“You’re not judging if something is acceptable or not acceptable, you’re just trying to survive,” says Roy Choi (Kogi Korean Taco mastermind) about his parents: Korean immigrants trying to get by. “We ...

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