Every year, Northwest farmers harvest some 6,500 acres of vegetables, then pulverize most of the bounty in their fields. Fields of sweet corn, watermelon, squash, melon, broccoli, pepper, tomato and ...

Recent livestock processing plant closures in the High Plains region have generated headlines, but agricultural economists note they occur because of tight margins. Springdale, Arkansas-based Tyson ...

As more consumers seek locally sourced products to connect with the land, many farmers and ranchers are stepping up to meet demand. The market for direct-to-consumer beef has grown substantially ...

WILLISTON, N.D. — The seed cleaning plant at the Williston Research Extension Center can separate the weed seeds from as many as 30 crop varieties, reaping benefits for the growers who buy its ...

DUBLIN--(BUSINESS WIRE)--Research and Markets (http://www.researchandmarkets.com/research/rhrmdn/prefeasibility) has announced the addition of the "Prefeasibility ...

Organic. Grass fed. Ethically raised. Ethically processed. Low carbon footprint. Locally sourced. These are all buzzwords a ...