Sieves and colanders are two types of strainers that are useful in any kitchen. However, they have very distinct functions in ...

Have you ever eaten at a restaurant where the mashed potatoes were so silky and smooth, you were momentarily transported to some kind of heaven? A drum sieve probably had something to do with it.

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Grease a baking sheet with melted butter. Cream together the butter and the caster sugar in a bowl until light and fluffy. Beat in the egg and then sieve the flour once, returning the bran to the ...

Matcha doughnuts recipe - Heat vegetable oil in a large saucepan to 170C. Meanwhile, sieve flour, sugar, matcha powder, baking powder and ½ tsp fine salt into a bowl and make a well in the centre.