February has arrived and as a vegetable gardener, you are likely ordering seeds and making plans for your garden for the coming growing season. One factor to consider when planning your vegetable ...

An international study involving INRAE and coordinated by China Agriculture University has shown that the practice of crop rotation outperforms continuous monoculture in terms of yield, nutritional ...

Soil is the core resource of agricultural production. It not only provides crops with nutrients and water for growth but also supports multiple ecological functions such as microbial activity and ...

Farms come in all shapes and sizes, from a thousand-acre field planted in corn to a quarter-acre parcel supporting thirty different types of vegetables. One of the key differences between these two ...

Farmers have utilized rotations of multiple crops over a several year period for hundreds or perhaps even thousands of years. Archeological evidence suggests that farmers in the Fertile Crescent ...