"To make sure the pasta cooks evenly, it's important to keep it as submerged as possible throughout the process. There are ...

Boil the spaghetti. Cook 1 pound of spaghetti until just slightly underdone, since the pasta will continue baking in the oven ...

This spaghetti carbonara nails the balance between richness and restraint by using mostly egg yolks with a few whole eggs for ...

Pasta has a reputation for being a quick and easy meal, but it’s so much more than that. Beyond the familiar pairing of sauce ...

The Giadzy founder shared photos of the recipe on Instagram this week. “Behold the perfect limbo week pasta,” De Laurentiis described it in her caption. “A creamy dreamy sauce made with blended ...

If you grew up in the American South, chances are you already knew what "million-dollar spaghetti" was long before it went viral on TikTok. Also called spaghetti casserole or baked spaghetti, the ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...

Pasta — in any form — is a dish that everyone loves. There's just something about the warm and cozy feeling of a bowl of baked penne with bubbling mozzarella cheese, or classic spaghetti and meatballs ...

This simple pasta features a silky egg-based sauce, crispy guanciale, and a combination of Pecorino Romano and Parmigiano-Reggiano cheese. Ask a hundred chefs how to make spaghetti carbonara — the ...

A New York City restaurant sells easy-to-carry spaghetti in a paper cone. Spaghetti can be delicious, but it can also be messy and not what you think of when you need to eat on the go. But a ...