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"Garlic is a precious ingredient and super important for cooking Italian food, among other cuisines," says Rossella Rago, an Italian-American cookbook author and host of the webisode series Cooking ...

I find garlic so essential that I grow 150 to 200 heads each year—enough to store, share, and plant next season’s crop. I use ...

Shop garlic keepers, freezer containers and more. Garlic is an ingredient that most of us couldn’t cook without. It’s essential in most cultures, from Italian to Chinese cuisine. Because of that, we ...