Marie Surakal serves legions of fortune-seekers Lunar New Year meals at Bamboo in the Pechanga Resort Casino in Temecula. “The dumpling name in Thai means bag of money, so we made them as a family in ...

These vegan baked dumplings are cooked in a rich, Thai-inspired coconut curry sauce made with red curry paste, garlic, ginger ...

Adapted from Marie Surakul. Surakal has adapted her family’s traditional Thai filling by adding vegetables she’s come to love since cooking and living in America. The sweet potato, carrots and peas ...

Arnold Myint’s 'Family Thai' traces a Nashville family’s Thai food legacy, blending heirloom recipes, community memory and ...

Brothers Aaron and Albert Yang are co-CEOs of the global soup dumpling empire, Din Tai Fung. They sit down with TODAY’s Al Roker to share how they transformed their grandfather’s dumpling recipe into ...

When you think you’re eating authentic Thai food, chances are, you’re likely not. What we’ve grown to eat here in the United States is a more Americanized version of Thai food, think pad thai, pad see ...