Sweet potatoes and pecans are a classic combination but are often paired with copious amounts of butter and sugar. Instead, try a healthier approach with this good and good-for-you Sweet Potato ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Timeless tastes from an Irish country kitchen. This collection of home-baking recipes, handed down through Ciara McLaughlin’s family, brings cakes and bakes from Granny’s stove to your table. From ...

Sweet potato bread rolls are soft, golden brown, and just the right mix of slightly sweet and savory. This recipe is perfect for using up leftover sweet potatoes while giving you a frugal, healthy, ...

This gluten-free, low-carb sweet potato bread is the perfect mix of comfort and goodness. Packed with the natural sweetness ...

Sweet potato bread can replace up to 50 per cent of wheat flour needed in baked goods, reducing pressure on Kenya's wheat import as grain shortage continues. Less than 20 per cent of Kenya's wheat ...