Rose Morkovsky Hauger and Ann Morkovsky Adams are Czech sisters who grew up in a large family in San Antonio. Their family farm near Floresville is the focal point of family gatherings and ...

These tender kolaches from Simon & the Whale pastry chef Zoë Kanan are easier to make than the length of the recipe might convey. The poppy curd and cornmeal posipka can be made days in advance, as ...

Kolache, fluffy rounds of dough with sweet or savory fillings, are originally from Central Europe, and they're popular in Texas, too. Autumn Stanford of the Brooklyn Kolache Company suggests keeping ...

Judy Appelt stretched her measuring tape around Emily Castillo, 31, pastry chef and co-owner of Callisto Culinary, and noted her proportions for a custom-made 2019 Hallettsville Kolache Fest Queen ...

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INGREDIENTS: • 3/4 cup warm water • 1 cup plus 1 teaspoon granulated sugar, divided • 3 packages dry yeast • 3 eggs • 1 cup warm milk • 2 tablespoons salt • 8-9 cups all-purpose flour • 1/4 cup butter ...

48 pieces Aurelia's Spanish Style Besitos (small chorizo sausages) ½ teaspoon habanero puree (1 habanero pepper, ½ cup vinegar, 2 cloves garlic) Instructions: Preheat oven to 350 degrees. In a large ...

Then, a few months back while browsing at a local bookstore, I came across Yossy Arefi's Snacking Cakes: Simple Treats for Anytime Cravings. A quick flip through its pages and I was hooked. I love ...

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OMAHA, Neb. (WOWT) - An Omaha woman has won third place in a national holiday kolache competition hosted by the Kolache Factory. If you’re part of the Czech or Slovak community, kolaches are nothing ...

HOUSTON, Texas (KTRK) -- Breakfast is the most important meal of the day, and now there's a new spot to indulge all of your breakfast cravings, including homemade kolaches. Egghaus Gourmet opens ...