A slow cooker is ideal for cooking a roast, working to achieve the flavor and texture conducive to low and slow cooking -- ...

One ingredient will make even cheap cuts of steak tender and juicy! Learn how to tenderize steaks with a salt dry brine, plus ...

Whether you choose a dry brine with salt and spices or a wet brine, there's one ingredient that can keep things moist and add ...

Cajun-spiced chicken breasts stuffed with bell peppers, mushrooms, onions and melted zesty pepper-jack cheese.

USA TODAY Network food writers have compiled a list of the top steakhouses across Florida. The list features a mix of ...

Some food experiences are worth putting miles on your odometer, and the pulled pork sandwich at Elmer’s BBQ in Tulsa is precisely that kind of destination-worthy delicacy – a smoky, tender masterpiece ...

I asked pro chefs, butchers, and food safety experts how they keep meat fresh for longer, and they said the best method is to ...

Think beyond miso soup. Whether you make your own or use dashi stock powder, this Japanese staple — made with dried kelp and ...

If your chicken is constantly sticking to the pan, learn why, along with tips for golden brown results every time.