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  1. Chestnut - Wikipedia

    The main region in Italy for chestnut production is the Mugello region; in 1996, the European Community granted the fruit Protected Geographic Indication (equivalent to the French Appellation d'Origine …

  2. Chestnuts: Health Benefits, Nutrients per Serving ... - WebMD

    Sep 12, 2024 · There are four main species of chestnut tree: the Chinese chestnut, the Japanese chestnut, the European chestnut, and the American chestnut.

  3. 9 Intriguing Health Benefits of Chestnuts

    May 17, 2021 · There are many different types of chestnuts, and they share similar qualities. The most common types include the American chestnut, Chinese chestnut, Japanese or Korean chestnut, and...

  4. Chestnut | Description, Uses, Species, & Facts | Britannica

    Chestnut, genus of seven species of deciduous trees in the beech family (Fagaceae), native to temperate regions of the Northern Hemisphere. The burlike fruits contain edible nuts, and several …

  5. Food & Wine's 20 Favorite Chestnut Recipes

    Dec 21, 2025 · 20 Chestnut Recipes That Go Beyond Roasting Over an Open Fire These comforting soups, festive desserts, and vegetable-forward mains showcase chestnuts’ mellow sweetness and …

  6. 10 Impressive Chestnuts Nutrition facts and Health benefits

    Four main species of chestnut trees cultivated around the world for their nuts; Castanea sativa in Europe, C. dentata in North America, C.mollissima in China and C. crenata in Japan.

  7. Chestnuts 101: Nutrition Facts and Health Benefits

    Sep 18, 2023 · Castanea sativa: this may also be called ‘European chestnut,’ ‘sweet chestnut’ or ‘Spanish chestnut.’ It grows throughout Europe and some regions of Asia.