Dec 9, 2025 · In Brazil, they make moqueca (pronounced "mo-KEH-kah"), a stew with influences from West African cuisine and made with fish, onions, garlic, tomatoes, cilantro, and in the northern state …

Dec 28, 2019 · A simple Brazilian Fish Stew called Moqueca made with your choice of fish and simmered in coconut milk with onion, tomatoes, chilies and lime. Easy, fast and full of flavor!

Jun 9, 2023 · Moqueca is a vibrant Brazilian fish stew that's made in 30 minutes! Moqueca is flavored with coconut milk, peppers and lime zest and served with jasmine rice.

Moqueca (IPA: [moˈkɛkɐ] or IPA: [muˈkɛkɐ] depending on the dialect, also spelled muqueca) is a Brazilian seafood stew. Moqueca is typically made with shrimp or fish in a base of tomatoes, onions, …

Feb 29, 2024 · Moqueca hails from the state of Bahia in northeastern Brazil, the heart of Afro-Brazilian culture and its rich culinary heritage. Built on the freshest seafood you can find, moqueca delivers a...

Oct 2, 2025 · Moqueca is a traditional Brazillian fish stew that's rich in flavor and history. Originating from the coastal regions, this dish showcases a blend of African, Indigenous, and Portuguese …

May 9, 2024 · This moqueca recipe features fish, coconut, milk, peppers, and farofa for an easy Brazilian dinner.