A pig's trotter (also known as a pettitoe) [1] is the culinary term for a pig's foot. It is used as a cut of pork in various dishes around the world, and experienced a resurgence in the late 2000s.

What are pig's trotters? Pig’s trotters are a cut of pork comprising of the pig's feet, typically from the ankle down. For some, they’re a real treat, and for others they are a very unusual and daunting piece …

Pigs trotters are the feet of the pig, which are packed with flavor and gelatin, making them an excellent ingredient for soupy dishes. Many chefs and home cooks alike appreciate pigs trotters for their …

Learn how to cook Pierre Koffmann’s famous pig trotter recipe – a dish that Marco Pierre White has hailed as the best dish in the world.

Dec 29, 2024 · Find out what the research says about trotters, who should avoid them, and how they may affect your health.

Pork Trotters aka Pig's Feet. Ever popular with cooks to make stock, ramen or cook down with beans. Pigs feet are rich in collagen and great for thickening dishes. Our pastured pigs feet are split down …

Jul 21, 2024 · Pig trotters, also known as pig's feet, are a popular ingredient in many cuisines around the world. In this article, we'll explore what pig trotters are, how they are used in cooking, and some of …

Sep 14, 2023 · These braised pork trotters are fall-off-the-bone tender and have a rich savory taste. It’s an affordable way to create a scrumptious and filling main dish that is full of collagen and healthy fats.

Nov 13, 2020 · Pig feet or pig trotters are considered one of the most delicious parts of pork. My family makes this recipe for regular weekdays and special occasions like Chinese New Year.

Aug 9, 2025 · Pork trotters, also known as pigs’ feet, are a highly prized delicacy in many cuisines around the world. These versatile cuts of meat offer a unique flavor and texture that has captivated …