Polenta covered any hulled and crushed grain, especially barley-meal. It is derived from the Latin pollen for 'fine flour', which shares a root with pulvis, meaning 'dust'.

Nov 6, 2025 · Creamy polenta is a perfect pairing for all kinds of meats, stews, and sauces. Learn how to make perfect polenta with Chef John's easy, cheesy recipe.

Oct 3, 2023 · Polenta is a dish of cornmeal porridge that originated among farmers in Northern Italy. We dive into all you questions, including what is polenta, how to make polenta, polenta …

Dec 23, 2025 · Here's everything you need to know about making the ideal, creamy polenta. We even have a pre-soaking tip that cuts down on overall cooking time.

Dec 10, 2025 · This creamy polenta is the perfect base for anything saucy or savory. Serve it for breakfast, topped with poached eggs, or make it a vegetarian bowl with roasted vegetables.

Sep 13, 2024 · Learn the secret to making the best creamy polenta without lumps. A cozy, comforting main dish or side dish ready in 25 mins.

Dec 5, 2020 · Discover how to make traditional Italian polenta recipe with this step-by-step guide. Learn the secrets of authentic Northern Italian cooking!

Nov 6, 2025 · Creamy, buttery polenta made in just 10 minutes. This classic Italian side is rich, comforting, and perfect with any saucy main dish.

Feb 18, 2025 · This article covers how to make smooth and creamy soft polenta on the stovetop, in an Instant Pot, and even in a rice cooker.

Oct 30, 2023 · For soft polenta, add 6 tablespoons butter to pot and stir well. Serve immediately or transfer to a double boiler set over low heat, cover and keep warm for up to an hour or so.